BAGSD Perry Barr

The British Association for German Shepherd Dogs

This site is dedicated to the memory of Alan Sheppard. 1951 - 2007

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Members of Perry Barr Branch are saddened at the loss of our Associations' President

Mr Frank Gater and send deepest sympathies to his family and friends.

latest club news...................................

On Sunday 18th October 2009 the annual

Midland Area Councils' Special Interbranch competition took place

at Aston Old Eds'

Half a dozen teams from the midlands area participated

and the event was voted a resounding success.

Congratulations to all who took part, particularly

Birmingham North who won the team Obedience competition.

An 'experimental' individual Breed competition was also held,

congratulations to the rosette winners and thanks to all who took

part & had a go!

Perry Barr came fourth in the Obedience - room for improvement,

so, come on gang - we have twelve months to practice

let's see what we can do next year!!!

Here are some pictures of 'Team Perry Barr'

The Team

Keren & Harvey

Winner of the 'Alan Sheppard Memorial Trophy

for overall best performance by a Perry Barr member

& 1st individually in the 'Pre-pre Beginners' Obedience class

Peter & Isobel

Breed Classes 'Best In Show'

Sandra & Hope

Breed Classes 'Reserve Best In Show'

Courtney & Sally

Breed Class 'Best Up To 24Months old'

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Andy & Ernie Neil & Ozzy

Two more young dogs pass their KC Puppy Foundation!!

Peter & Isobel being presented with the KC Good Citizens Gold Award

Well done to them all - keep up the good work.

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Shep gets a hug from Darren

Shep is a rescue & is getting used to us nicely!

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People have been asking for the recipe for liver cake.

It makes excellent treats and as a training aid.

Small amount of liver - around 60/70p. 5 tablespoons of mixed herbs, 2 level teaspoons garlic,

3 large eggs or 4 medium, 2 teaspoons baking powder, at least 1lb self raising flour milk.

Put liver into blender then eggs and small amount of milk,

gradually add garlic & herbs & baking powder then gradually

add flour and milk until consistency of sponge cake.

Pour into greased baking tray, sprinkle with cheddar cheese,

bake in centre of oven at about 190*C (375*F - Gas Mark 5) until firm to touch.

Leave to cool cut into pieces and freeze.

Yum Yum -- the dogs will love it too!!!!

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Join us on Sunday mornings 10am start at:

Aston Edwardian Sports Ground

Sunnybank Avenue

Perry Common

Birmingham

B44 0HP

A message to Perry Barr Branch members. I hope you enjoy looking through the pages of YOUR website.

If there is anything more or any amendments you would like to see don't hesitate to get in touch with me.

Happy browsing

Peter - Webmaster